UK roasted specialty coffee drip bags
No machines. No fuss. Just great coffee in a drip bag. We source quality beans, pack them fresh, and nitrogen flush every bag so the flavour stays locked in for longer. Just add hot water and enjoy a proper cup — wherever you are.
The range of our drip coffee bags available for pre-order. Available early August.
Flavour Profile: HONEYDEW, PEAR DROPS, MACADAMIA, MILK CHOCOLATE
Producer: BEATRIZ GUIMARÃES, BRAZIL
Variety: RED BOURBON
Process: ANAEROBIC NATURAL
Roast level: MEDIUM-LIGHT
Q-Score: 86.5
This coffee was produced by Beatriz Guimarães at Fazenda Lavrinha in Minas Gerais, Brazil. After harvest, ripe cherries are fermented in an oxygen-restricted environment before being dried as a natural process coffee. This controlled anaerobic fermentation enhances fruit character and sweetness, resulting in a cup that is bright, creamy and well-balanced.
Roasted in the UK on a Loring S15 for clarity, balance, and expressive origin character. Ground and packed under nitrogen flush in a controlled environment to maintain freshness over time.
Each bag contains pre-ground specialty coffee inside a built-in filter that hooks onto your cup.
Prepared in 4 simple steps:
1) Just open the drip coffee bag along the perforated line.
2) Place and secure the drip coffee bag over your mug / server.
3) Slowly fill the bag to the top with hot water. Let it drain completely before repeating twice more.
4) Remove the drip coffee bag. Your coffee is ready.
FOUNDATION
Balanced coffees
Flavour Profile: CLEMENTINE, HONEYDEW, EUCALYPTUS, VANILLA, ROSEMARY
Producer: JAIRO ARCILA, COLOMBIA
Variety: CHIROSO
Process: NATURAL
Roast level: LIGHT
This coffee was produced by Jairo Arcila at Finca Santa Monica in Armenia, Quindío, Colombia. Chiroso is a rare Arabica variety celebrated for its pronounced florality, delicate herbal character and silky body. Through natural processing and slow cherry maturation in Quindío's high-altitude climate, the coffee develops remarkable sweetness and complexity, resulting in a curious and elegant cup profile.
Roasted in the UK on a Loring S15 for clarity, balance, and expressive origin character. Ground and packed under nitrogen flush in a controlled environment to maintain freshness over time.a soft, rounded finish.
Each bag contains pre-ground specialty coffee inside a built-in filter that hooks onto your cup.
Prepared in 4 simple steps:
1) Just open the drip coffee bag along the perforated line.
2) Place and secure the drip coffee bag over your mug / server.
3) Slowly fill the bag to the top with hot water. Let it drain completely before repeating twice more.
4) Remove the drip coffee bag. Your coffee is ready.
CURIOUS
Coffees exploring the boundaries of flavour
Flavour profile: CANDIED LIME, MANGO, RED BERRIES, BROWN SPICE
Producer: SHADY & ELIAS BAYTER, COLOMBIA
Variety: RED & YELLOW CATURRA
Process: SUGARCANE E.A. NATURAL DECAF
Roast level: LIGHT
This coffee was produced by Shady and Elias Bayter at El Vergel in Tolima, Colombia. After harvest, the coffee is naturally processed before undergoing a gentle sugarcane ethyl acetate (E.A.) decaffeination. Fresh coffee is steamed and washed with naturally derived ethyl acetate from fermented sugarcane, removing more than 99.9% of its caffeine while preserving sweetness, aroma and flavour complexity.
Roasted in the UK on a Loring S15 for clarity, balance, and expressive origin character. Ground and packed under nitrogen flush in a controlled environment to maintain freshness over time.
Each bag contains pre-ground specialty coffee inside a built-in filter that hooks onto your cup.
Prepared in 4 simple steps:
1) Just open the drip coffee bag along the perforated line.
2) Place and secure the drip coffee bag over your mug / server.
3) Slowly fill the bag to the top with hot water. Let it drain completely before repeating twice more.
4) Remove the drip coffee bag. Your coffee is ready.
DECAF
Impressive decaf
Drip coffee bags 101
A drip coffee bag is a single-serve filter that hangs over the rim of your cup. Pour hot water through it and it brews fresh coffee directly into your cup — just like a pour-over, but with nothing to set up and nothing to clean. All the flavour, none of the kit.
Who We Are
Shape of Coffee started the way most good things do — not with a business plan, but with a cup of coffee and a conversation that went on way too long.
We're two friends who've travelled together long enough to know each other's coffee orders, each other's worst habits, and exactly how much a bad brew in a good place can throw off your whole morning.
Along the way, we discovered drip coffee bags — and immediately started wondering why nobody was doing this with great UK-roasted coffee. So we decided to.
Our Services
Retail
Our drip coffee bags are available to buy directly — carefully selected, precisely dialled in, and packaged to stay fresh. A simple, fuss-free way to enjoy quality British coffee at home or on the go.
Wholesale
We work with businesses directly — from hotels and restaurants to cafés and retailers. Whether you're looking for a quality in-room coffee solution or a private label product to carry your own brand, we offer tailored packaging and flexible supply to suit your needs.
Packaging
We offer a professional packaging service for UK coffee roasters looking to expand into the drip bag format. From grind calibration to machine packaging, we handle the process end to end — so your coffee arrives in your hands exactly as intended.